Specials

Soups: Chicken Farro //// Tomato fennel (v, gf) //// Clam chowda

Sides: Roasted broccoli, quinoa, cashew, miso vinaigrette //// Gold beet, chick pea, kale, chili vinaigrette //// Roasted vegetable Pasta, herb vinaigrette/// pineapple slaw with thai basil vinaigrette